Posted by Rebecca R on March 24, 2022
Anyone else store their seasonings in a drawer in their kitchen? When I moved last year, I decided instead of putting my seasonings in the cupboard, I’d have them in a drawer so I can see them all and know what I have to work with. The first row is my most-used seasonings – ones that I cook with multiple times a week and sometimes use daily. The row goes like this: Seasoned Salt, Seasoned Pepper, Onion Onion™ Seasoning, Garlic Garlic™ Seasoning, Nashville Hot Seasoning. Yup, Nashville Hot Seasoning has made it the all-star position in my spice drawer.
Ever since making the Nashville Hot Chicken Sliders, I realized that this seasoning is so much more than just for Nashville Hot Chicken. It’s a salty, medium-hot spice with just a little hint of smooth sweetness. It is so versatile, and I find myself bringing the seasoning jar to the dinner table some nights. It’s great simply sprinkled on top of any dish that might need just a pop of flavor. Sprinkling it on scrambled eggs or buttered popcorn is an easy way to add flavor quickly!
Here are a few of my favorite Nashville Hot Seasoning recipes:
Nashville Hot Chicken Sliders:
These sliders are so addicting, with the perfect amount of Nashville Hot Chicken, ranch and pickle ratio. Even if we don’t have slider buns in the house, my family still likes this chicken dipped in ranch dressing!
Whip up some Nashville Hot Shredded Chicken to store in your freezer, and make these delicious wraps any night of the week. Nashville Hot Chicken with cheese, lettuce and BACON. What’s not to love about that?
They’re made in the air fryer and have the perfect sweet-heat flavor. Want a grilled version? Check out Nashville Hot Sweet Potato Wedges recipe >
Air Fryer Buffalo Cauliflower:
Make delicious, spicy, air-fried cauliflower and serve with blue cheese or ranch for a great appetizer or side dish.
Bring the heat to your pizza with this Nashville Hot Chicken-inspired pizza.