Posted by Keri M on July 7, 2022
Have you fired up the grill this summer? If so, you’ve got plenty of company. According to CNN, an estimated 79.1 million Americans have grilled out in the last year, and 75% of us own a grill or smoker. Hamburgers are king of the grill, but every year millions of hot dogs, brats, steaks, seafood and so much more also are cooked to perfection on the nation’s grills and barbecue pits. Since July is National Grilling Month, why not explore ALL the possibilities your grill offers for beating the heat with fresh, flavorful – and even unexpected – meals? Here are six to try:
We suggest pounding chicken breasts to a uniform thickness before grilling over medium heat, so the meat will cook evenly. This recipe dresses up plain ’ol chicken with a tantalizing topping of tomatoes, fresh basil and the flavor punch of our signature Ultimate Steak™ Seasoning and Garlic Garlic™ Seasoning.
Having a garden party? Drinks with friends on the deck? Your grill doesn’t have to be limited to dinner. Your friends will be impressed when you grill up appetizers like this so-simple, yet simply amazing grilled Crostini topped with goat cheese, Sweet Pepper Jalapeño Jam and prosciutto slices. Party time!
Summer is short, so take every opportunity this month to celebrate the wealth of delicious possibilities your grill offers!