Bacon-Wrapped Shrimp Teriyaki Kabobs
Posted by Tastefully Simple on May 27, 2014
Kabobs. Skewers. Shish kebabs. Whatever you call ’em, they are delicious – and they are one of the best reasons to fire up your grill this summer. A “kebab” literally translates to meat roasted on a spit or skewer. Though this dish originated in the Middle East and traditionally featured lamb, these days you’ll find all read more »
Grilled Peach and Pound Cake Kabobs
Posted by Tastefully Simple on August 20, 2013
Food on a stick? There’s just something fantastic about it. Campfire marshmallows and hot dogs. Crazy deep-fried creations at the state fair. Even fancy hors d’oeuvres often come with those cute little cocktail picks. From whimsical to sophisticated, finger foods tend to break us out of our routines – and that brings a little more read more »